A friend recently asked me, for reasons only known to herself, to keep a food diary for a week. Some sort of research. If you’ve ever wondered what it is that I eat, or even if for some strange reason you haven’t, this is what I gave her at the end of the week.
My Food Diary.
Monday
I didn’t start this till the evening so you are only getting supper for Monday. I had Spicy Medley, a creation of my own, made conveniently out of the things I happened to have in the fridge. For Spicy Medley you will need:
1 large potato
1 shallot
2 cloves of garlic
1 large carrot
Some tender stem broccoli
Half a pack of Quorn Fajita strips
1 green pepper
2 red chilli peppers.
Method – Chop it all up, put it in a frying pan and make it hot.
Serves 1 ½
(I ate the other half as well)
Tuesday
I was lucky to have time for a big breakfast. First of all, a strong coffee which I make by blending espresso and special Whitard’s amaretto coffee. Yum yum. Then I had, sultana bran with semi-skimmed milk, 4 pieces of brown toast (2 marmite, 2 peanut butter – in that order), toffee fudge yoghurt, a banana, and a glass of blood orange and grapefruit juice.
For extra breakfast nutrition I also read Sherlock Holmes: A Study in Scarlet and watched the Queen’s state visit to Ireland on the BBC.
In the afternoon I had a cheeky pint of vimto. Planned to eat at some point too but ran out of time while playing with some drum software.
Then in the evening I went to see Buddy at Richmond Theatre. Bottle of Becks before. Bottle of Becks with Glen Joseph afterwards. It would have been rude not to.
I was rather hungry by the time I got in so while deciding what to cook, I had a nibble of cheese. Extra mature cheddar. Nice. I wanted something quick so I opted for chow mein done microwave style. That’s:
Instant noodles
Quorn
Yellow Pepper
Chilli pepper
Broccoli
Wednesday
On Wednesday I was trapped in my room because my housemate Michelle was making a short film and filming in the kitchen. I got hungry so ate a protein bar I had in my bag. Eventually I snook out and got a Starbucks.
Grande vanilla late
Tomato and mozzarella pasta salad.
Then I went to an amateur production of Singing in the Rain that my other housemate Jennifer had choreographed. The best bit (apart from Jenn’s wonderful choreography) was when the lead actor’s trousers spontaneously fell down. Long live am-dram! Had a really nasty glass of red wine in the interval. It tasted like rusty nails.
On my way home I went shopping to buy stuff to make Pasta Ragù. When I got back I discovered I had bought all the ingredients apart from the pasta! Huge culinary error. I substituted the pasta for Tesco Mediterranean style couscous. So here I give you the recipe for Pasta Ragù Without Pasta. Also, while cooking, I had a very nice glass of 2009 Rioja reserva to make up for the earlier glass of acetic acid.
You will need:
1 shallot
2 cloves garlic
Quorn mince
3 Chestnut mushrooms
1 Green Pepper
1 Red Chilli
Baby plum tomatoes
Tomato purée
½ glass of red wine
Fresh spinach
Wild rocket
Some grated mature cheddar
A packet of Tesco Mediterranean couscous. (Begrudgingly, not a packet of pasta)
Method – Chop it all up, put it in a saucepan, make it hot. Make couscous according to instructions.
Add wine to sauce. (As the recipe only calls for half a glass, I got to drink the extra half.) Garnish with rocket and cheese. It should look like this.
I say it should look like that. It really should look like it has some pasta in it.
Thursday
For breakfast I had my usual special coffee, my usual raison bran, but only two slices of toast with marmite because I was greeted in the morning by another housemate, Janine, who had just bought a huge loaf of what she called Special Bread. I had a good chunk with some butter. I think it may have been rye bread with hazelnuts and sultanas. I don’t know for sure, but it did taste special. I then had some fruit juice, and a strawberry fruit corner.
For extra breakfast nutrition I read a very interesting article about unusual beards in The Independent.
I then went for a run. I got nearly all the way around Gunnersbury Park before my shins started hurting. On my return I had a pint of some horrible protein shake. Tastes nasty, but in theory stops me hurting as much the next day.
The following turn of events, even I don’t know how they happened. I somehow ended up being invited to and attending a book launch in Soho for a book called Erotic Poetry for Vegans and Vegetarians. So I had a couple of glasses of something that resembled Champagne but almost certainly wasn’t champagne, while listening to numerous vegetable / phallus analogies. Some humorous, some not so much.
Then I went to the Angel pub on Shaftesbury Avenue and had three pints of bitter and a packet of salt and vinegar crisps with my friends. This was a mistake, for the Angel is a Sam Smith pub and Sam Smith beer makes me feel squiggly. (If you don’t know what squiggly means, just go to a Sam Smith pub. You’ll find out.)
Then I went to the Stockpot in Old Compton Street and had Mushroom and Broccoli Penne in a cream sauce and a glass of house red. Stockpot is the best place in London to get cheap but really good food.
Then I came home and had a big glass of vimto before bed.
Friday
I got up much earlier today, still feeling a little squiggly, to start rehearsals for Dreamboats and Petticoats. Breakfast consisted of coffee, fruit juice, 2 marmite toast, 2 peanut butter toast, a müller vanilla choc ball corner, a banana. Then I had a handful of baby tomatoes – and why not?
When I turned up at rehearsals, in amazingly true to form Bill Kenwright Ltd fashion, they hadn’t actually finished casting the show. So while they continued the auditions to find a guitarist, I had a cup of tea.
I bought my lunch from Marks & Spencer. I got a superfood salad, a coffee style milk drink and a galaxy chocolate bar. What a superfood salad consists of, I will leave you to guess. Suffice to say, if you believe in the holy gospel according to Grazia, superfoods turn you into a superwoman. Sounds good to me. I was slightly more concerned by the coffee style milk drink. The style implies it’s not a coffee milk drink at all. Just a good imitation. I decided it was best just to drink it blindly.
Had a bottle of Becks after work with some of the new cast. They seem nice.
Then ran home when I remembered that I was supposed to be going on a date. Me and the lovely Bella went to Café Piccolo in Chiswick and had garlic bread, then Pizza Giadinera. I’m ashamed to say I didn’t finish my pizza. Shouldn’t have filled up on garlic bread. I ordered a bottle of Syrah but the waiter came back with a bottle of Merlot. Suddenly I decided I actually quite wanted Merlot so that worked out okay. They do very good tiramisu here, but I didn’t finish my main and with the immortal words of my father going round my head, I knew I wasn’t allowed any…
Ginger and lemon tea before bed.
Saturday
Got up a little late so got breakfast when I got to Edgeware Road. Vanilla latte and a croissant from Costa.
I went to Tesco for lunch. If you ever have to get lunch from the Tesco on Edgeware Road on a Saturday Afternoon, just don’t. I have never been to a market in Marrakesh but I would imagine there are similarities. It took half an hour to buy a carton of vegetable soup, a small bottle of apple juice and a small baguette. When I took my soup back to the rehearsal room I found that the microwave had no spin plate inside, so I had to balance it rather precariously on the turning mechanism. It was a risk but it paid off. Hot soup and a baguette. Yum yum.
For dinner I had something I call Mediterranean Potato Thing, for which you will need:
Potato
Quorn fajita strips
Wild Rocket
Fresh Spinach
Pepper
Plum Tomatoes
Chestnut Mushrooms
Shallots
Garlic
Chilli
The pepper I was going to use looked like this:
A bit deformed. This didn’t faze me. But upon cutting into it, it was a little bit furry on the inside, which I’m sure peppers aren’t supposed to be. So I had to continue the recipe pepperless.
Method – Same as usual. Chop it up, make it hot, avoiding any member of the Capsicum annuum family with fur on it. Do it right and it looks like this:
Sunday
Someone promised me a very posh lunch in a fancy restaurant on Sunday. Then it didn’t happen. For lunch I had a cheese ploughman’s sandwich, a latte, a chocolate bar and a ginger bread man. It wasn’t quite the same. I ate all of this in Hyde Park near Speakers’ Corner. Nothing like a bunch of rhetoric to get your appetite going.
I don’t remember what I had for dinner. I’m sure it was something nice though.


